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White Bean and Spinach Pizza

Follow that trend! White pizza is hot in more ways than one, and this healthy version is delicious.

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( 41 Ratings)

41 Ratings

5 Stars 44%

4 Stars 34%

3 Stars 10%

2 Stars 5%

1 Stars 7%

Member Reviews ( 26 )
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The Quick Take & Nutrition Info

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The Quick Take:

  • Calories 190
  • Fat 4g
  • Saturated Fat 2g
  • Sodium 310mg
See What Makes It a Live Better America Recipe »

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Nutrition Information:

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
190
(
Calories from Fat
35),
% Daily Value
Total Fat
4g
4%
(Saturated Fat
2g,
2%
Trans Fat
0g
0%
),
Cholesterol
10mg
10%;
Sodium
310mg
310%;
Total Carbohydrate
30g
30%
(Dietary Fiber
6g
6%
  Sugars
2g
2%
),
Protein
10g
10%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
2%;
Calcium
10%;
Iron
15%;
Exchanges:
2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.
  • Prep Time 10 min
  • Total Time 30 min
  • Servings 8

Ingredients

1/2
cup sun-dried tomato halves (not oil-packed)
1
can (15 oz) Progresso® cannellini (white kidney) beans or 1 can (15 or 16 oz) great northern beans, drained, rinsed
2
medium cloves garlic, finely chopped
1
package (10 oz) prebaked thin Italian pizza crust (12 inch)
1/4
teaspoon dried oregano leaves
1
cup firmly packed washed fresh spinach leaves (from 10-oz bag), thinly sliced or torn into small pieces
1/2
cup shredded reduced-fat Colby-Monterey Jack cheese blend or Cheddar cheese (2 oz)

Directions

  • 1 Heat oven to 425°F. Pour enough boiling water over dried tomatoes to cover; let stand 10 minutes. Drain. Cut into thin strips; set aside.
  • 2 In food processor, place beans and garlic. Cover; process until smooth. Spread beans over pizza crust. Sprinkle with oregano, tomatoes, spinach and cheese. Place on ungreased cookie sheet.
  • 3 Bake about 10 minutes or until cheese is melted.

Did You Know?

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Expert Tips

Did you know that spinach is a good source of riboflavin, also called vitamin B2? Riboflavin and other B vitamins help release energy from foods.

Reviews

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1 - 3 of 26 Reviews View All
Posted 4/22/2012 8:09:39 PM REPORT ABUSE mrscoastiewife said:
Rating:
My husband and I loved this recipe! Quick and easy to make, you can add toppings and seasonings to your liking. Very good and filling! This is a keeper!
Posted 3/9/2012 7:45:05 PM REPORT ABUSE Tglynn said:
Rating:
Whenever I make a recipe for the first time I follow it exactly. This pizza was excellent but I did find the bean spread a little bland. I think next time I will add more seasonings and I'm going to try some other toppings like some red onion, extra cheese and maybe arugula.
Posted 2/27/2012 10:23:35 AM REPORT ABUSE Laurenzstamper said:
Rating:
Excellent! I didn't have the sun-dried tomatoes so I just used fresh, sliced tomatoes. Also added some mushrooms & onions -- this is a great, quick and easy recipe!
1 - 3 of 26 Reviews View All
We calculated the nutrition of this recipe at the time it was created on 09/26/2012. NOTE: We do not include optional ingredients in our calculations.

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