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Heart Smart Cheddar and Potatoes Breakfast Bake

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Bisquick Heart Smart® mix and fat-free extras create a leaner twist to a delicious breakfast bake.

  • Prep Time 10 min
  • Total Time 55 min
  • Servings 12

Ingredients

4
cups frozen potatoes O'Brien with onions and peppers (from 28-oz bag), thawed
1 1/2
cups shredded reduced-fat Cheddar cheese (6 oz)
5
slices fully cooked turkey bacon, chopped
1
cup Bisquick Heart Smart® mix
3
cups fat-free (skim) milk
1
cup fat-free egg product
1/2
teaspoon pepper
Italian (flat-leaf) parsley, if desired

Directions

  • 1 Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In medium bowl, mix potatoes, 1 cup of the cheese and the bacon. Spread in baking dish.
  • 2 In same bowl, stir Bisquick mix, milk, egg product and pepper until blended. Pour over potato mixture. Sprinkle with remaining 1/2 cup cheese.
  • 3 Bake 30 to 35 minutes or until light golden brown around edges. Let stand 10 minutes before serving. Garnish with Italian parsley.

Nutrition Info

The Quick Take:

  • Calories 140
  • Fat 3 1/2g
  • Saturated Fat 1g
  • Sodium 430mg

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
140
(
Calories from Fat
30),
% Daily Value
Total Fat
3 1/2g
3 1/2%
(Saturated Fat
1g,
1%
Trans Fat
0g
0%
),
Cholesterol
10mg
10%;
Sodium
430mg
430%;
Total Carbohydrate
17g
17%
(Dietary Fiber
0g
0%
  Sugars
5g
5%
),
Protein
10g
10%
;
% Daily Value*:
Vitamin A
8%;
Vitamin C
0%;
Calcium
20%;
Iron
6%;
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.

Did You Know?

Expert Tips

O'Brien potatoes are diced potatoes, with chopped onions and pimientos or red or green bell peppers that are fried until they are golden and crispy. Frozen O'Brien potatoes have not been fried.

Using turkey bacon and reduced-fat cheese helps keep the fat and calories low--your kids will never know the difference.

Ratings & Reviews

We calculated the nutrition of this recipe at the time it was created on 07/24/2012. NOTE: We do not include optional ingredients in our calculations. If concerned about gluten-free, non-dairy, vegetarian or vegan status, always read ingredient labels to make sure each recipe ingredient meets requirements. Products and ingredient sources can change.

Facts about this Recipe

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
140
(
Calories from Fat
30),
% Daily Value
Total Fat
3 1/2g
3 1/2%
(Saturated Fat
1g,
1%
Trans Fat
0g
0%
),
Cholesterol
10mg
10%;
Sodium
430mg
430%;
Total Carbohydrate
17g
17%
(Dietary Fiber
0g
0%
  Sugars
5g
5%
),
Protein
10g
10%
;
% Daily Value*:
Vitamin A
8%;
Vitamin C
0%;
Calcium
20%;
Iron
6%;
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.

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