We've replaced ingredients with great-tasting alternatives to create better-for-you recipes that are just as yummy as the original.
You can use lean ground turkey breast instead of extra-lean ground beef. Be sure to cook until thermometer inserted in center of turkey patties reads 165°F.
Look for the blue cheese in small plastic containers in the refrigerated cheese area of the grocery store or with the deli cheeses.
Make these burgers "saucy" by serving with reduced-fat or fat-free blue cheese dressing.